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We do this first by paying for quality. Our Fair Trade policies
ensure that we are always offering our suppliers the highest possible
prices. During a low coffee market, we often pay 100% above market. Our partners know that in return they need to deliver coffee of the highest quality.
One way we fortify this mutually beneficial arrangement is to maintain
unusually close relationships with the cooperatives. Whereas most
coffee companies buy their beans from importers (even when buying Fair
Trade Certified™ coffee) we carry out our own importing, dealing
directly with the co-ops. This fact, and that we work with the same
farmer co-ops every year, in some cases going back a decade, affords us
an intimate knowledge of each cooperative's coffee harvest.
This familiarity with the cooperatives is further bolstered by a practice of
visiting every supplier (in the Americas) regularly. In fact,
almost all Equal Exchange employees spend a week with one of our suppliers
sometime during their first two years here.
Before
export each co-op sends a representative sample which must be approved
by our quality control department. If a contracted shipment does not
meet our standards, the cooperatives are notified of the detected
problems. They must then correct them, and submit new samples. The
coffee is sampled again after it arrives in port. Finally, each of our
roasted coffees is cupped again before they are allowed to leave the
warehouse.
See Quality: From Bean to Cup in our Products section for more information.
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